Have you banished bread from your diet? Given up on fruit for good? Can you even remember the last time you had a bowl of pasta? For many women, a carb-free diet, or as close to it as they can get, has become a way of life. We’ve all heard the rumors: to optimize the fat burning process, carbs should be gone for good. In fact, you might even feel like just looking at carbs makes the pounds pile onto your hips. Right?
If you’ve avoided carbs for as long as you can remember, it’s time to bring some of them back to your diet. Here’s why. But first, a short lesson on good carbs versus bad carbs…
Good VS. Bad Carbs
Let’s face the facts, not all carbs are healthy for you. Understanding the good versus bad carbohydrates is key to adding them back to your diet properly.
What are Bad Carbs?
Ever heard the term “Bread Butt”? Cookies, cakes, crackers, bread and so on are not going to be providing you much in the way of health boosting benefits. In fact, these carbohydrates can actually lead to symptoms such as brain fog, fatigue, gastrointestinal distress, weight gain, poor vision, concentration troubles, diabetes, and can also increase your risk of autoimmune diseases as well. If you want to learn more about that, I recommend a book called Grain Brain.
Gluten intolerance is a very common condition for many people and occurs when you consume anything that contains wheat, rye, or barley. Although you can test for it, the tests notoriously give false negatives, so the best way to tell if you have a gluten sensitivity is to eliminate gluten from your diet completely for two months to see how you feel. Many people feel a night-vs-day difference and haven’t looked back.
What are Good Carbs?
Instead of breads, wheat and sugary carbs, put the focus on naturally occurring good carbohydrates. Bananas, berries, broccoli, sweet potatoes, carrots, peppers, apples – all of these are highly nutritious must-haves in your diet protocol. They’ll provide antioxidants, vitamins, minerals, and fiber – important elements for good health.
In addition to that, getting your high energy forms of carbohydrates from sweet potatoes and yams along with brown rice, and quinoa will provide the energy you need to do your workout session.
Carbs and Your Metabolism
First things first, you’ve likely heard the term ‘metabolism’ tossed around a few times. Your metabolism is essentially the rate in which your body is going to burn up body fat. The faster your metabolism is, the sooner you’re going to be sporting that lean, sexy body you’re after.
What most women don’t know though is that those low carb diets are disastrous to their metabolic rate.
Basically, the minute you go super low carb (less than 100 grams per day would count as very low carb), is the minute your body begins to slow down its metabolic rate. Carbohydrates are the body’s preferred source of fuel. While you can use dietary fat as a fuel source if you have to – your body would rather use carbs if it can. As such, when carbs are gone from the picture, your body starts to conserve fuel. Your body will realize that the energy it wants just isn’t in and for all it’s concerned, starvation isn’t too far off.
If your metabolism is slower and you burn fewer calories over the course of the day, that means you’ll stay alive longer in the face of starvation. Remember, your body doesn’t care you just want to fit into your skinny jeans. It cares that you stay alive, thus it’s going to work against you here.
Carbs and Your Workout Performance
Next, also note that a very low carb diet is going to be very bad for all intense exercise performance. If you plan on doing strength training (which you most definitely should be if fat loss is your goal) or sprint training for cardio, you need carbs. Without carbs, you simply can’t do this exercise at the intensity level you need to. While the body can burn fat at lower intensity levels, for intense exercise, carbs are the only source of energy you can use. So if you remove carbs, you’ll be removing exercise. Not a wise game plan if looking good naked is your goal.
Carbs And H-U-N-G-E-R
Your carbohydrate intake is directly correlated to a hormone called leptin in the body, which is produced by your fat cells and monitors incoming energy levels. When energy levels drop (due to lack of carbs), fat cells stop producing as much leptin. This sends you in a tailspin for the worse. You’ll feel ongoing hunger that’s so strong you simply cannot ignore it. You’re going to feel so tired all you want to do is lay on the couch – and skip your workouts. Not only tired and hungry, but you’re going to feel miserable, and you might even start to feel depressed.
If you’ve been on this carb reduced diet for a while, you certainly understand hunger. In fact, you might be hungry right now as you read this.
Doesn’t sound so pleasant, does it? But that’s precisely what you have in store for you if you opt for a very low carb diet plan. You might even be experiencing some of these symptoms right now.
Adding carbs back into your diet is going to help to boost your Leptin production up higher, allowing you to sidestep all of these problems.
Carbs and Your Brain
Finally, the last reason that you must eat carbs is for your mental health. Ever feel slightly ‘foggy brained’ after using a low carb diet? It’s not just your imagination. Using low carb diets does make your brain run slower and can cause problems with memory, basic functioning and going about your day.
Why? Because your brain requires 100 grams of carbohydrates per day otherwise it starts to switch to an alternate source of fuel called ketone bodies. The brain’s primary source of fuel is glucose, just like the muscles during intense exercise, so it needs so much of this on a daily basis to function properly.
If you value your mental health, getting more carbs in is important.
While some women are impacted by this to a slightly lower degree, most will notice a marked change in how they feel when on a low carb diet. Further, you’ll also increase your risk of depressive-like feelings while on low carb diets because your brain won’t be releasing as much serotonin, which is the feel good brain chemical that is released upon eating carbohydrates. So if you feel sad after using a low carb diet, it’s not your mind playing tricks. There’s actually a scientific reason you aren’t as happy as usual.
Hopefully now you can see why it’s so critical that you are adding carbs back into your diet. This doesn’t mean you should go crazy with them – around 150 grams per day tends to be a sweet spot for most active women and still allows for enough calories to meet your dietary fat and protein needs as well. So eat that apple without guilt or even treat yourself to some mashed sweet potatoes. It’ll do your mind, body, and mood some good!
I felt constipated when I removed carbohydrates on my diet. I learned that if I take fewer or no carbs, I also take fewer fluids, especially those coming form fruits. And I lacked fiber, too, and that added to my ordeal.
Eat more leafy vegetables to help gain more fiber. You’ll notice the change after a few days.
Metabolism depends on the quality of food we consume, and calories are what matters to it. When calories are cut by avoiding carbohydrates and substituting it with fats or proteins, one might gain weight because metabolism drops by doing that.
Only if you do not have an obese gene…
After years and years of browsing through health blogs, I realized that eliminating food in your diet is never a good thing. It’s like removing one organ from our body and expecting it to work normally.
Just eat healthy, guys. Don’t attempt stuff like this anymore. It’s really dangerous.?
I was sick after a week of low carb dieting. I’m not sure why but I guess it kind of messed up my immune system.
I was trying to diet and workout at the same time and I had a problem with my energy levels. I felt like I didn’t have enough energy to workout and it became a problem. I felt like my knees were giving up on me and it worried me. Instead of lasting about 30minutes (my usual time frame) of hardcore workout, I could only do about 10 and I’m already struggling. That was when I realized that I wasn’t eating properly and that my diet isn’t doing me good.
I think the key to this is to workout despite all the carbs you’re consuming.
Carbs appear in fruits and vegetables. Also, eat more whole grains in lieu of eating more bread. It will make you feel stuffed and you will have the energy to burn.
The problem with this diet is that a lot of people actually believe in it. It shows results and it’s very alarming.
It works at first, but it’s not a long term solution.
This is true. Dieting with carbohydrates allows us to store carbohydrates as glycogen in muscles, and this is stored with water. Our body uses this in between meals and during exercise. Once consumed, one may appear more toned and thin, but that is just water weight.