Wellness
Amazing Foods of the Future We’ll All Be Eating Soon
Climate change is spurring some really fascinating innovation…
Pea Milk: Better Than Animal Milk in Every. Single. Way.
Let me start by asking you a question. If you could drink milk that had eight times the amount of protein as almond milk, ½ the sugar as regular milk, and didn’t require cows on factory farms to be harmed in the process, would you try it? My guess is the answer is yes. Now, if you found out that it also tastes amazing, and has 50% more calcium than milk, would you drink it on the regular? My guess is the answer is ‘f&ck yes’!
Pea milk has 8x the protein, half the sugar, and 50% more calcium than cow milk.
Welcome to the deliciousness that is Ripple Foods. From the same founder that brought you Method (listed as one of the fastest growing companies in America in the last 10 years), Adam Lowry needed a new challenge. When his daughter started asking him to bring home more “vegetable milk,” Ripple Foods was born.
In addition to all the positive benefits of drinking their pea milk, Ripple’s bottles are also made from 100% post-consumer recycled plastic; and that plastic can be recycled in over 99% of households. It also requires 93% less water than milk (it takes 1000 gallons of water to make 1 gallon on dairy milk). Oh, and they only use non-GMO ingredients. Talk about a ripple effect! That sound you just heard was the mic drop.
Expect to see this incredible beverage on shelves across the country very soon, and you can likely already find it in your local Target store. So, before you pour regular old milk on your next bowl of cereal, make sure you remember to Ripple it up instead.
The future of food has never been so exciting. For us, for the planet, and for the animals. Check back in with us in the coming weeks, as we plan to post more on the deliciousness coming out of the incredible businesses taking our world by storm…
Which of these delicious foods are you most excited to try?
Angela Linville
Pea milk? Hmmm… I love milk, but just ensure that it’s tastier than milk because I hate peas.
Georgia Helwig
Can you imagine if we don’t eat meat, and the animals’ population increase, what will happen to earth? Everything here is living with a purpose, don’t ruin that.
Florence Hunter
Wow. I’m more excited about the burger, and meatballs. Damn, let’s talk about meat right! Lionfish looks disgusting. Sorry! ✌
Rebecca Harris
I agree. I can’t stand staring at the picture, what more of eating that.
RUTH
These food are interesting. These are the new generation of food that will help us to stop gaining weight while eating good food.
Brandee More
I wish that there’s organic pizza too. Like, vegetable pepperoni? Is that possible?
Dawn Wilber
This is right, can someone invent it? Please, I’m a pizza lover!
Theresa Ingram
Damn! I’m a shrimp lover, and while reading this article, I am eating shrimp. IDC, as long as shrimp is delicious, I will eat it. Yay!
Thelma Brooks
Thank God, I am allergic to shrimp. I will tell this to my friends who love shrimp. Haha, payback time!
Sarah Kime
Meatballs!! I’ve been craving for meatballs, but I am on a diet now. I started to eat just veggies last month, and I don’t want to ruin my vegan life.
Erika Gillette
Wow. Didn’t know that shrimp are as disgusting as like that. I won’t let my loved ones to eat shrimp from now on.
Virginia Pearson
The impossible burger is now possible. I tried this burger, and you can’t determine if it has meat, nor doesn’t contain one. It tastes one!
KELLY
It should’ve named possible burger because they made it. Lol ?
Jody Williams
Lionfish? Never heard of that fish, but I have no plans in trying that fish. It looks scary. ?